oloroso
101Andalusian cuisine — Jamón, dry cured pork ham in a dish. Andalusian cuisine is rather varied, corresponding to a region that is itself extensive and varied. Notwithstanding that, the cuisine of Andalusia is characterized by gazpacho, fried fish (often called… …
102Lotería — is a Mexican game of chance, similar to Bingo, but using images on a deck of cards instead of plain numbers on ping pong balls. Every image has a name and an assigned number, but the number is usually ignored. Each player has at least one tabla …
103Amoroso — may refer to:* Boston based band * an Italian word used in music * a Spanish word for a sweetened oloroso sherry *Márcio Amoroso (born 1974), Brazilian football striker *Christian Amoroso (born 1976), Italian football defender *Fred Amoroso,… …
104A'bunadh — is a cask strength single malt whisky from the Aberlour distillery in Scotland. Though it has no age statement, it is released in limited run batches, each batch carrying a unique number on its label.Most scotch whisky is aged in oak barrels, or… …
105Auchentoshan — is a triple distilled, single malt, lowland Scotch whisky. Billed as the world’s No. 1 best selling lowland single malt, Auchentoshan is distilled by Morrison Bowmore Distillers, Limited and is available in Classic, 12 year, 18 year old, 21 year… …
106Green Spot (whiskey) — Infobox Beverage name = Green Spot type = Irish whiskey proof = 80 manufacturer = Irish Distillers origin = Ireland introduced = Circa 1920: Bonded Merchant discontinued = Blue Spot, Yellow Spot, Red Spot related = Redbreast Pot StillGreen Spot… …
107Sack (wine) — Sack is an antiquated wine term referring to white fortified wine imported from Spain or the Canary Islands. [http://www.winepros.com.au/jsp/cda/reference/oxford entry.jsp?entry id=2790 Oxford Companion to Wine: Sack] ] There were sack of… …
108Tony Singh (chef) — Tony Singh is an Indian chef based in Edinburgh. He first appeared on Ready Steady Cook in June 2008.ourceshttp://www.bbc.co.uk/food/chef biogs/s.shtml#tony singhHis Restaurantshttp://www.oloroso.co.uk/ …
109Херес — (исп. Jerez, франц. Xérès, нем. Xeres, англ. Sherry) вино, производимое в Испании и главнейшее в окрестностях г. Хереса де ла Фронтера. Площадь под виноградниками, по данным за 1894 г., составляет 7680 гект., со средним производством в 254000… …
110Ausbau (Wein) — Hochwertige Rotweine werden auch in Barriques ausgebaut. Als Ausbau werden alle kellerwirtschaftlichen Arbeiten in der Zeitspanne zwischen dem Ende der Gärung und der Abfüllung eines Weins bezeichnet.[1] Beim Ausbau entwickelt der Wein… …
